ski
Well it's been a couple weeks now. But opening day at Mt. Baker was epic.
And just think they have almost 3 times as much snow now. I'm going back for sure.
I have been in Ushuaia, Argentina for the last 8 days, waiting out what has been for 100 people the most up-and-down rollercoaster waiting game of their lives. Our intention, to go and ski in Antarctica via the 100m Russian ship M/V Orlova, was shut down when the ship was found to be unfit to sail. We were on the boat, ready to go, mentally prepared, and then KABOOM, they dropped the bomb telling us the trip was cancelled.
A couple months back Jordan Manley, Tobin Segal and I decided to go for a quick spring tour on Mt. Baker and shred the Roman Headwall.
We were all fresh off big missions so you figured we should have had it dialed. At least I figured out which mountain I'd been on before I guzzled 3 beers in 30 seconds.
I have made it down to Bariloche, Argentina, my latest stop on a whirl-wind trip of South America ski destinations, accompanied by my Norwegian travel contingent. We have seen blue bird pow conditions in El Colorado, above the smog of Santiago, more of the same at South America's only cat skiing operation, Ski Arpa Snowcats. I happened upon my brother Les there, high in the Andes, an odd circumstance.
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From Riksgransen Christian Bjork and I headed further north and west to the coast of Norway to town called Tromso. The sun never sets there so we took a drive around a couple of small islands and found a nice line for an evening shred above the North Atlantic Ocean.
Tromso is on the edge of Norway and just West of the Lyngen Alps. I highly recommend a trip out there if you like ski touring. The runs, views and access are some of the best I've seen anywhere in the world. Tromso is actually the most Northern city in the world with a population of more than 50,000 and has more skiing than you can do in a life time with an hour or two drive.
Whistler Blackcomb Snowcast #10 is out, featuring Adaptive Alpine & Apres.
The first day of the Silver King Freeride went down today in snowy conditions, thank the heavens. Under the few inches of new snow is icy hardpack which is really sweet, especially for the snowboard competitors who only have one edge. The riding was strong, smooth yet aggressive with a dash of contrallability, a splash of garlic, and without anyone smashing themselves.







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